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Friday, October 31

Easy Fruit Shells

Prep Time: 20 Min. Bake Time: 30 Min.
Serves 6.

1 pkg. Pepperidge Farm Frozen Puff Pastry Shells
1 pkg. (about 3 1/2 oz.) vanilla instant pudding mix
2 cups milk
2 cups cut-up fresh fruit (banana, strawberry, grapes)
Whipped toppong or whipped cream

Bake pastry shells according to pkg. directions. Remove from baking sheet & cool on wire rack.
Prepare pudding with milk according to pkg. directions.
Spoon about 1/3 cup pudding into ea. pastry shell. Top with fruit. Serve with whipped topping.

Serve immediately or cover & refrigerate until serving time, up to 4 hrs.

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